Cannabis Kale Salad with ABC7
Chef Scott shares his recipe for a red kale salad with persimmon and a Sous Weed dijon dressing with ABC7 Bay Area News. Watch the video and snag the recipe for yourself!
Founded in 2015, Sous Weed® is dedicated to using cannabis as a superfood ingredient in the home kitchen. Sous Weed offers practical advice for both beginners and enthusiasts to holistically understand the use case of cannabis in their lives and create sous vide cannabis-infused dishes without mess, smell, or worry.
The Weed Gummies Cookbook is here! Get inspired to create your own special gummies and candies that are even better than dispensary-bought treats!
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