Cannabis Cooking Tips: An Interview with MedMen
Cooking with cannabis requires skills, of course. But whipping up infused dishes that actually taste great shouldn’t be daunting: it isn’t completely out of reach, even for novice chefs. Catch me on EMBER where I discuss proper tools, pro tips, and terpene pairings with Chef Jessica Catalano, the author of The Ganja Kitchen Revolution. Happy Friday, y’all!